Development and justification of the parameters of the microwave installation for heat treatment of rejected chicken eggs

Бесплатный доступ

Russia ranks sixth in the world in egg production, with only 13% being processed. In addition, egg waste from incubation cabinets is also accumulated, which can be processed into protein feed using vacuum boilers. In this regard, the development of technology and technical means using the energy of the electromagnetic field of ultra-high frequency for heat treatment of rejected eggs in a continuous mode for farms is relevant. The aim of the research is to develop and substantiate the parameters of the microwave installation for heat treatment of rejected chicken eggs as a protein feed additive. Tasks are being solved: to develop a spatial model of a microwave installation of a continuous operation mode; calculate the construction parameters of the installation. The microwave installation developed contains a vertically mounted truncated non-ferromagnetic bicone. Along its inner side surface, a dielectric tube is laid in the form of a biconical spiral. Parallel to the vertical axis of the bicone, a non-ferromagnetic plate is installed, dividing its volume into two chambers: a resonator and a pause chamber...

Еще

Microwave installation, rejected chicken eggs, heat treatment, truncated biconical resonator, own quality factor

Короткий адрес: https://sciup.org/140244381

IDR: 140244381   |   DOI: 10.20914/2310-1202-2019-1-47-52

Статья научная