The role of free radical lipid peroxidation in the development mechanism of fish liver fatty degeneration while farming on artificial forage
Автор: Kobylinskaya A.D., Sakharov A.V., Makeyev A.A., Prosenko A.E., Safyanov Y.V.
Журнал: Вестник Красноярского государственного аграрного университета @vestnik-kgau
Рубрика: Ветеринария
Статья в выпуске: 3, 2013 года.
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The results of the morphological histochemical analysis of the mirror carp underyearling liver, grown in aquaculture facilities of two different types are described in the article. In series of aquarium experiments on Barbus tetrazona, the fish farming conditions in intensive aquaculture type are simulated, free-radical mechanism of the hepatic cell sublethal and lethal damage by the development of fish liver fatty degeneration is identified.
Fish, aquaculture, artificial feed, nutritional diseases, liver, fatty degeneration, active oxygen metabolites, cell free-radical damage, oxidation stress, antioxidants, disproteinosis
Короткий адрес: https://sciup.org/14082938
IDR: 14082938
