Скольжение бактерий: способ пассивного распространения без использования жгутиков и пилей (обзор)

Автор: Цыганов Иван Вадимович, Нестерова Лариса Юрьевна, Ткаченко Александр Георгиевич

Журнал: Вестник Пермского университета. Серия: Биология @vestnik-psu-bio

Рубрика: Микробиология

Статья в выпуске: 4, 2021 года.

Бесплатный доступ

Бактерии используют несколько типов перемещения в окружающей среде, среди которых скольжение является пассивным способом движения. Оно осуществляется за счет толкающей силы, возникающей при делении клеток, а также дополнительных факторов, изменяющих поверхностные свойства бактерий. В данном обзоре описывается механизм скольжения, виды микроорганизмов, способные к скольжению, а также отличие скользящей подвижности, от других типов движения бактерий. Кроме того, дается классификация типов скольжения, основанная на отличиях поверхностно активных веществ, используемых клетками для движения.

Скольжение, подвижность бактерий, типы скольжения

Короткий адрес: https://sciup.org/147236786

IDR: 147236786   |   DOI: 10.17072/1994-9952-2021-4-263-274

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