Improvement of technology of production of meat turkeys when used in their diets enzyme-mineral complex

In the industrial management of production and in conditions of intensive technology of keeping farm animals, the decisive factor in obtaining high productivity is biologically complete feeding, providing quality energy and protein feed, as well as vitamins, micro-and macronutrients and other biologically active substances. The use of the enzyme-mineral complex in Turkey broilers in addition to the complete feed in optimal doses contributes to their preservation, growth dynamics, stimulation of digestion and increase of digestibility coefficients of nutrients, productive indicators, which is economically justified.