The modern state of dairy cattle in the Perm region

The importance of dairy cattle breeding in the national economy is determined primarily by the fact that its products are one of the sources of high-calorie food, serves as a source of raw materials for the food industry. One of the most important cattle-breeding products is milk, which takes the first place in the human diet. In the structure of all agricultural products, milk accounts for 17 %. Milk and dairy metproduktsii is still a significant part of the prophetic diet of people and relate to commodities, stable supply which is an important condition to achieve food security.