Current state of the market of bread and bakery products in Russia and the Perm edge
Автор: Mansurova E.A.
Журнал: Экономика и социум @ekonomika-socium
Рубрика: Основной раздел
Статья в выпуске: 6-1 (73), 2020 года.
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The article reveals the trends in the development of bakery production in Russia and the Perm edge. The estimation of the volume of production of bread and bakery products, their price. The main problems of the bread market are identified. New conditions for the functioning of the baking industry are proposed.
Bakery production, bread production volume, average price of bread, tasks of the modern bread market
Короткий адрес: https://sciup.org/140252576
IDR: 140252576
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