Industry statistics and food box consumption trends

Автор: Boytsova Yu.S.

Журнал: Экономика и бизнес: теория и практика @economyandbusiness

Статья в выпуске: 11-1 (69), 2020 года.

Бесплатный доступ

The aim of this work is to describe the state of the market for food sets as one of the convenient, healthy type of food. However, according to our research, we found that this industry has many problems with environmental friendliness, high cost and competitiveness. Despite this, the popularity in this area has high growth rates and remains promising. In today's post, we analyze stunning industry statistics and take a look at some of the changes companies are making as they try to survive in this market. Topics such as investor capital, business issues, revenue per customer, trends and issues in the food delivery industry will also be covered. With the rise in popularity of specialty diets such as paleo, vegetarian, low carb, keto, high protein, ancient grain, and many more alternatives, these are the markets that nutrition kits will target. While the cost of ingredients will always remain a factor in the operation of these businesses, customer profiles are less price-driven and more focused on quality food that better suits their lifestyle. Thus, this article reviewed the analysis of the food box market, as well as future trends that could take the food industry to a new level.

Еще

Food box industry, food boxes, food industry, food trends, customer focus

Короткий адрес: https://sciup.org/170189998

IDR: 170189998   |   DOI: 10.24411/2411-0450-2020-10882

Статья научная