Study of sap-sucking pests of mung bean and their control

Mung bean, a vital legume crop, faces significant challenges due to sap-sucking insect pests such as thrips, aphids, whiteflies, and stink bugs. These pests damage plants, causing chlorosis, leaf curling, and transmitting viral diseases. These infestations reduce yield, seed quality, and market value. Integrated Pest Management (IPM) is proposed as a sustainable approach, but there is a knowledge gap regarding its effectiveness in Central Asian agroecosystems. This study aims to examine key sap-sucking pests, analyze their biological and ecological characteristics, and evaluate the effectiveness of various pest management strategies. The study tested three types of chemical pesticides against spider mites on mung bean crops at the Scientific Research Institute of Plant Genetic Resources in Tashkent region. The results showed that applying these pesticides at the specified application rates provided a biological efficacy of over 87-95% against spider mites, making them suitable for controlling spider mites on mung beans. This research aims to develop a comprehensive, sustainable pest control framework that enhances mung bean productivity while ensuring environmental safety.