Technology of high quality protein crystals’ obtaining aboard the ISS at execution of joint Japanese-Russian experiments

Автор: Inaka Koji, Ichimizu Saori, Yoshizaki Izumi, Kihira Kiyohito, Lavrenko Elena Gavrilovna, Prokhorova Anastasia Viktorovna, Prudkoglyad Valeria Olegovna, Sorokin Igor Viktorovich, Takahashi Sachiko, Tanaka Hiroaki, Fujii Takahiro, Yamada Mitsugu

Журнал: Космическая техника и технологии @ktt-energia

Рубрика: Инновационные технологии в аэрокосмической деятельности

Статья в выпуске: 2 (29), 2020 года.

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A series of space experiments aboard the International Space Station (ISS) associated with high-quality Protein Crystal Growth (PCG) in microgravity conditions can be considered as a unique and one of the best examples of fruitful collaboration between Japanese and Russian scientists and engineers in space, which includes also other ISS International Partners. X-ray diffraction is still the most powerful tool to determine the protein three dimensional structure necessary for Structure based drug design (SBDD). The major purpose of the experiment is to grow high quality protein crystals in microgravity for X-ray diffraction on Earth. Within one and a half decade, Japan and Russia have established an efficient process over PCG in space to support latest developments over drug design and structural biology. One of the keys for success of the experiment lies in how precisely pre-launch preparations are made. Japanese party provides flight equipment for crystallization and ensures the required environment to support the experiment aboard of the ISS’s Kibo module, and also mainly takes part of the experiment ground support such as protein sample characterization, purification, crystallization screening, and solution optimization for microgravity experiment. Russian party is responsible for integration of the flight items equipped with proteins and precipitants on board Russian transportation space vehicles (Soyuz or Progress), for delivery them at the ISS, transfer to Kibo module, and returning the experiments’ results back on Earth aboard Soyuz manned capsule. Due to close cooperation of the parties and solid organizational structure, samples can be launched at the ISS every half a year if the ground preparation goes smoothly. The samples are crystallized using counter diffusion method at 20 degree C for 1-2.5 months. After samples return, the crystals are carefully taken out from the capillary, and frozen for X-ray diffraction at SPring8 facility in Japan. Extensive support of researchers from both countries is also a part of this process. The paper analyses details of the PCG experiment scheme, unique and reliable technology of its execution, and contains examples of the application.

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International space station, protein crystals, microgravity, international collaboration

Короткий адрес: https://sciup.org/143177928

IDR: 143177928   |   DOI: 10.33950/spacetech-2308-7625-2020-2-5-25

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