Thermomechanical researches and phase structure of the ceramic tile from waste products of manufactures without application of natural traditional raw material

The received data allow to judge a deformations-intense condition of ceramic products in various stages of roasting and to establish their influence on thermomechanical properties of a material. Researches have shown, that introduction in structures of ceramic weights piryps candle ends reduces the module of elasticity in an initial stage (up to 4000С) on 25-30 %, and in an interval of temperatures 500-10000С on 5-10 %.