The effect of organic and mineral substances on the productivity and quality indicators of rice in Lankaran
Автор: Akbarova U.
Журнал: Бюллетень науки и практики @bulletennauki
Рубрика: Сельскохозяйственные науки
Статья в выпуске: 9 т.10, 2024 года.
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The study of different rice varieties, determination of their compatibility with soil and climatic conditions is the most important direction in the development of agricultural science. In 2022, research work was carried out on three rice varieties in the village of Shikhakaran, Lankaran district: Govhar (regional), Sarykiprik (local) and Avangard (improved). Soil samples were collected and analyzed taking into account the introduction of various organic fertilizers, including nitrogen, phosphorus and potassium in five variants and three replicates. Phenological observations were carried out and the qualitative and quantitative indicators of plants were studied. According to the results obtained, it can be noted that rice growth varies from 109.3 to 148.0 cm, plant bushing is 6.7-15.5 cm. The highest bushing was noted against the background of mineral fertilizer in the Govhar variety. The length of the lateral shoots is at least 21.5 cm, maximum 25.2 cm. Accordingly, the number of grains on the lateral shoots is 56.0-109.4 pcs. On the lateral shoots, the highest indicator was observed in the Govhar variety - 2.0-5.2 g. The productivity of the Govhar variety against the background of mineral fertilizers was 25.5 g, and for the Avangard variety - 23.3 g. The thousand seed weight is 23.2-33.1 g, and the Govhar, Sarykiprik, Avangard varieties were distinguished by relatively high indicators against the background of mineral fertilizer. In grains, in terms of protein content, against the background of organic fertilizer, the Govhar variety was 9.03%, against the background without fertilizer, the Sarykiprik variety - 9.3%, against the background of organic and mineral fertilizer, the Avangard variety - 8.87%. No differences in the amount of sugar in seeds were found between the varieties.
Rice, lankaran, govhar variety, avangard variety, sarikirpik variety, productivity, proteins, organic fertilizers, inorganic fertilizers
Короткий адрес: https://sciup.org/14130826
IDR: 14130826 | DOI: 10.33619/2414-2948/106/15
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