Aqueous extract of Astilbe chinensis leaves as a potential medicine to slow activity of digestive enzymes
Автор: Sokolova E.V., Krol T.A., Baleev D.N.
Журнал: Овощи России @vegetables
Рубрика: Садоводство, овощеводство, виноградарство и лекарственные культуры
Статья в выпуске: 1 (81), 2025 года.
Бесплатный доступ
Relevance. Astilbe chinensis has clinical efficacy against many diseases, making this plant a potential natural source for treating diabetes and obesity with a mild, non-aggressive effect. Overall, the study of the biological properties of A. chinensis leaves is currently in its infancy.
Astilbe chinensis, aqueous extract, phenolic compounds, flavonoids, amylase, lipase
Короткий адрес: https://sciup.org/140308661
IDR: 140308661 | DOI: 10.18619/2072-9146-2025-1-88-91