Analysis of forming competitive advantages in dairy products manufacturing
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Milk market represents an integrated system of technologically and economically interrelated branches of dairy husbandry; industries of diary products and mixed fodder; microbiological industry; engineering for these branches, as well as its infrastructure. Competitive advantages forming in the dairy products manufacturing depends on price, production quality, import, and state support of domestic commodity producers.
Milk market, competitive advantages, reserves of enlargement
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IDR: 14288815
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