The phenomenon of the "table" concept in language and culture (on the material of Russian and Korean languages)

The article deals with the lexico-graphic and semantic analysis of the concept of "feast" in two languages: Russian and Korean. Described are similar and distinctive features that determine the composition of the concept of "feast". The feast, as an ancient phenomenon, is of interest not only among cultural scientists, but also among linguists. This phenomenon is currently being investigated not only from the point of view of culture, but also from the point of view of language. Comparison of the semantic analysis of the concept of "feast" in two dissimilar languages is of particular interest, since there are fundamental similarities and fundamental differences.