Identification of alkylated adducts of rat globin by MALDI-TOF mass spectrometry
Автор: Dubrovsky Ya. A., Podolskaya E.P., Voitenko N.G., Krasnov I.A., Gladilovich V.D., Babakov V.N., Goncharov N.V., Krasnov N.V.
Журнал: Научное приборостроение @nauchnoe-priborostroenie
Рубрика: Масс-спектрометрия для биотехнологии
Статья в выпуске: 4 т.20, 2010 года.
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The covalent adducts formation of sulfur mustard (HD) with rat globin have been investigated in vitro. A number tryptic peptides of rat globin, namely EFTPCHDAQAAFQK (1444.62 Da), GTFAHLSELHCHDDK (1561.66 Da), IGGHGGEYGEHDEALQR (1676.78 Da) alkylated with HD were identified by MALDI-TOF mass-spectrometry on globin amino acid residues C126, С93 and E27, respectively.
Hemoglobin, sulfur mustard, adducts, mass-spectrometry, maldi-tof
Короткий адрес: https://sciup.org/14264689
IDR: 14264689
