Research of processes of folding of milk interferential method
Автор: Mayorov A.A.
Журнал: Вестник Омского государственного аграрного университета @vestnik-omgau
Рубрика: Технические науки
Статья в выпуске: 4 (12), 2013 года.
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Results of research of processes of folding of milk are presented in article by an interferential method on a research interferential microscope with the laser. The analysis of the received interferential picture is submitted.
Folding process, interferential method, range of frequencies, milk raw materials, oscillograms
Короткий адрес: https://sciup.org/142198937
IDR: 142198937
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