Scientific articles
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Study of perspective models of pea as genetic sources in breeding for quality and productivity
Journal: Овощи России @vegetables
Section: Современные направления селекции овощных культур
Article in issue: 1 (18), 2013.
Free access
The green pea collection consisting of 277 samples varied in geographical distance, quantity, and quality traits was evaluated. The samples with agronomic valuable traits were selected. The starch grains in selected green pea samples were studied. The molecular analysis of these samples was conducted. The selected samples were used for the reciprocal crossing. The pattern inheritance of hybrids F1 was studied.
pisum sativum
\ green pea
\ breeding material
\ germplasm collection
\ rapd-analysis
Short address: https://sciup.org/14024985
IDS: 14024985 | UDC: 635.656:631.524.7
