Investigation of enzymatic preparation's effect on the broiler chickens growth and blood parameters
Автор: Kasanova N.R., Valiullin L.R., Mikryukova E.Yu., Alisheva E.A.
Статья в выпуске: 4 т.252, 2022 года.
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The chicken’s ration with probiotic enzyme preparation in a dose of 0.2 ml increases their live weight. Chickens received the preparation had a greater absolute weight compared to the control group. The absolute weight gain in the experimental group of chickens was 799.50 g, in the control group this parameter was 124.8 g lower and equal to 674.75 g. The preparation has a positive effect on hematological and biochemical parameters of blood. Thus, as a result of given investigations, we can conclude that application of preparations containing enzymes and a probiotic is safe for the broiler chickens and also increase live weight of birds.
Enzyme, probiotic, poultry, live weight, hematological and biochemical parameters of blood
Короткий адрес: https://sciup.org/142236409
IDR: 142236409 | DOI: 10.31588/2413_4201_1883_4_252_99