Минеральные удобрения для лука репчатого: обзор
Автор: Успенская О.Н., Федосов А.Ю., Меньших А.М., Васючков И.Ю.
Журнал: Овощи России @vegetables
Рубрика: Садоводство, овощеводство, виноградарство и лекарственные культуры
Статья в выпуске: 6 (74), 2023 года.
Бесплатный доступ
Для производства лука репчатого, прежде всего, необходима правильная организация его питания. От этого зависят как его урожайность, так и качество продукции. В первую очередь для питания лука необходимы минеральные удобрения, содержащие такие макроэлементы как азот, фосфор и калий. Качество лука, его физиология и продуктивность зависят от внесения азотных, фосфорных и калийных удобрений, потребность в которых и эффективность использования растениями варьируют в зависимости от климатических факторов, систем орошения, сортовых различий, почвенных и производственных условий возделывания в районах выращивания. В данном обзоре подробно рассмотрено влияние азота, фосфора и калия, как основных компонентов минерального питания, на рост, физиологию и урожайность лука репчатого. В обзор включены различные базы данных: Google Scholar, PubMed, Science Direct, SciFinder, Web of Science, РИНЦ и др., использованы онлайн-источники (Research Gate, Springer Nature Open Access, Wiley Online Library и др.).
Лук репчатый, рост и развитие растений, азот, фосфор, калий, управление питанием
Короткий адрес: https://sciup.org/140303349
IDR: 140303349 | DOI: 10.18619/2072-9146-2023-6-52-60
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