Morphological and biochemical indices of blood of lactating cows for inclusion in the dietdrug "Novatan 50"
Автор: Fattakhova Z.F., Shakirov Sh.K., Akhmetzyanova F.K., Muhametgaliev N.N.
Рубрика: Морфология, физиология и патология сельскохозяйственных животных
Статья в выпуске: 4 т.212, 2012 года.
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Introduction to the diet of lactating cows preparation "Novatan 50", reduces thedegradability of feed protein in the rumen, which has a positive effect on the biochemical and morphological composition of blood.
Cow blood, food, diet, protein, protein degradability
Короткий адрес: https://sciup.org/14287683
IDR: 14287683
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