Acummulation of selenium in tissues depending on the dose of feeding in the diet of bulls for fattening
Автор: Bikchantaev I.T., Shakirov K.Sh.
Статья в выпуске: 3 т.207, 2011 года.
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The influence of diet in bull fattening organic form of selenium (Sel-Plex) on the basis of the concentration of 0, 3-0, 6 mg / kg of dry matter forage in a complex with the energy of protein concentrates "Lacto-Garant" in their productive characteristics and concentration of selenium in meat and liver.
Cattle, organic selenium, meat, liver, productivity
Короткий адрес: https://sciup.org/14287313
IDR: 14287313
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