Assessment of growth of the body and quality of pigs meat in heliogeophysical and microclimatic habitat conditions

The studies found that the state of the climate in the local ecosystems of the Volga region corresponded to the average data of the Chuvash and Tatar Republics, and the parameters of the microclimate were in the range of fluctuations of zoo-hygienic standards. The use of pigs biogenic compounds natural environment with regard to regional biogeochemical specificity was accompanied by a stimulating effect on their body growth. In the simulated conditions, organoleptic, physico-chemical and microbiological properties of animal meat of the compared groups were almost identical, indicating the environmental safety of the investigated biogenic compounds and the goodness of meat carcasses.