Determination of the herbs drying coefficients on experimental data

Автор: Valge Alexander Martynovich, Sukhoparov Alexey Ivanovich, Gajdidej Sergey Vladimirovich, Erohin Ivan Vyacheslavovich

Журнал: Молочнохозяйственный вестник @vestnik-molochnoe

Рубрика: Технические науки

Статья в выпуске: 1 (25), 2017 года.

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The method of defining a component equation in drying herbs on the experimental data is developed. Two methods of solving nonlinear algebraic equations with the use of computer systems Mathcad and Microsoft Excel are considered.

Forage, method, equation, dried herbs

Короткий адрес: https://sciup.org/14998904

IDR: 14998904

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