Organization, forms and means of professional and applied physical training of future specialists of technologies of production and processing of agricultural products

The article discusses some forms and means of professionally-applied physical training of future specialists in production and processing of agricultural products. The physical qualities that a specialist must master and be able to apply them throughout their entire labor activity are listed. The main goal of professionally applied physical training of technology students, the impact of sports on the physical and mental performance of industrial engineers in the workplace is indicated.