Processing and storage of tomato fruits after combine harvesting
Автор: Machulkina V.A., Sannikova T.A., Pavlov L.V.
Журнал: Овощи России @vegetables
Рубрика: Проблемы хранения и переработки овощной продукции
Статья в выпуске: 2 (11), 2011 года.
Бесплатный доступ
The main arm of the each producer is to preserve vegetables and then to use them completely. That is why it is important to study the storage longevity of tomato fruits collected by harvesting machine affecting on the quality of final products.
Tomato, fruits, quality, combine harvesting, chemical and technological assessment, tomato juice
Короткий адрес: https://sciup.org/14024886
IDR: 14024886
Статья научная
