Professional development of hotel staff as a key to improve the quality of services in Bukhara hotels
Автор: Davronov I.O., Khalimova N.J.
Журнал: Мировая наука @science-j
Рубрика: Основной раздел
Статья в выпуске: 4 (25), 2019 года.
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In the era of globalization and development of service industries, it is not only up-to-date innovations or modern services that can engage more and more customers, but the quality of delivering these services can create and hold them. Nowadays, a lot of tourism sectors are fighting in the high competitive arena in order to excel among one another to create warm and cozy ambience for tourists. And entrepreneurs of Bukhara hotels are realizing that they have everything to establish this atmosphere, but the last and key criterion is establishing good employee system. This study aims to address a common question: which ways of staff professional development are the most efficient to increase the quality of services in high position.
Hospitality, service industries, professional development, tourism entrepreneurs, training methods
Короткий адрес: https://sciup.org/140264405
IDR: 140264405
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