Method of acceleration of embryonic development of chickens, by the correction of freely-radical processes

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Adjusting of freely-radical processes in the organism of embryos assists the decline of intensity of peroxide oxidization of lipids, optimization of metabolic processes, considerable reduction of time of incubation, with high embryonic and post-embryonic viability of chickens.

Embryogenesis, chickens, ethanolamine, succinic acid, ribav, free radicals, acceleration, lipid peroxidation, mitochondrial oxygenation chain

Короткий адрес: https://sciup.org/14287407

IDR: 14287407

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