Comparative characteristics of the microbiological quality of fish infected with diplostomum

The article presents a study of microbiological indicators of fish infected with trematodoses on the example of the disease diplostomiasis, later parasitic diseases that do nothave a direct effect on the human body, but can have an indirect effect on the product as a whole. At the same time, the fish was subjected to parasitological research, in order to establish the disease diplostomiasis, bacteriological seeding was carried out, by destroying the lens of the eye, followed by cultivation on nutrient media, after which the microbiological background of the fish was twice counted, both in the smear and in the Gareev chamber, the result was processed by biometric methods, the Student's criterion was determined. Thus, we obtained numerical indicators: kmafanm, coliform bacteria, Salmonella, Listeria, Clostridium, Staphylococcus, etc. After that, the microbial number of the invaded fish was compared with the number of clinically healthy fish.