Digest free amino acids as the regulatory factor of abomasal digestion in calves

The data on possibility of digest free amino acids (glycine and glutamic acid) participating in the regulation of abomasal emptying and HCL secretion are presented. These effects are increasing when amino acids act together, which show the correlation coefficients. All these trials result in the conclusion that chyme free amino acids are the factor of abomasal digestion in the preruminant calf.