Veterinary and sanitary examination of Siberian roe deer meat (Capreolus pygargus (Pallas, 1771) and reinder (Rangifer tarandus) of Yakutia

The objective of research is to conduct an examination of the meat of Siberian roe deer and reindeer to identify possible threats to human health, to determine the suitability of roe deer and venison for human consumption in accordance with the requirements of regulatory documents.