Veterinary and sanitary evaluation of indoutok meat in their diet "К-55"
Автор: Mukhammadieva A.S., Lutfullin M.Kh., Yusupova G.R., Vafin I.T., Abdrakhmanova L.I.
Статья в выпуске: 2 т.246, 2021 года.
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The data of the veterinary and sanitary examination of the meat of Indo-dwellers after the use of the anthelmintic compound «К-55» in their diet were obtained. The conducted studies of the veterinary and sanitary examination of poultry carcasses, all samples were of good quality and met the requirements of GOST 31470-2012, GOST R 54354-2011 and «Rules for veterinary examination of slaughtered animals and veterinary and sanitary examination of meat and meat products».
Muscovy duck, helminths, veterinary and sanitary examination, poultry, meat, product safety
Короткий адрес: https://sciup.org/142229525
IDR: 142229525 | DOI: 10.31588/2413-4201-1883-246-2-137-141