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Cultivation technology for sweet pepper in a greenhouse and an open field
Journal: Овощи России @vegetables
Section: Рекомендации по возделыванию овощных культур - овощи для средней полосы России
Article in issue: 2 (8), 2010.
Free access
Sweet pepper, as one of the most important sources of vitamins and antioxidants, is a very necessary vegetable in human's food. In the article the detailed description of varieties and hybrids is given concerning also to the principals of pepper cultivation technology.
sweet pepper
\ varieties and hybrids f1 cultivation technology
\ гибрид f1
Short address: https://sciup.org/14024843
IDS: 14024843 | UDC: 635.649:631.5