Ways of solving the problems of the technology of primary cleaning of saflorous oil
Автор: Iskakov B. M., Kakimov M. M., Sataeva Z. I., Mursalikov M. T.
Журнал: Вестник Алматинского технологического университета @vestnik-atu
Рубрика: Технология пищевой и перерабатывающей промышленности
Статья в выпуске: 2 (136), 2022 года.
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Recently, the demand for safflower products has been growing year by year, due to the increase in acreage and the popularity of safflower oil among consumers. On the basis of research works, a technological line for the production of safflower oil is considered. As a result, due to the insufficiently in-depth study and widespread use of safflower oil production technology, many problems remain unresolved. For example, for initial purification, post-press safflower oil technology was studied to update and define it, and a sample of post-press crude safflower oil was transferred to a special laboratory. To solve the problems that have arisen, an effective method for purifying crude safflower oil after pressing has been proposed, and a filter-precipitating centrifuge has been improved.
Өсімдік майы, мақсары, май қышқылдары, майсыз қоспалар
Короткий адрес: https://sciup.org/140293500
IDR: 140293500