Natural fiber - polysaccharide food supplement of antitoxic action

The toxicological assessment of meat raw materials on the consumer market in Imereti region was conducted in Georgia. In 45% of the samples, the content of the lead has been estimated at 2.5-3 times more than 0.1 mg/kg. In modern ecological conditions, the natural fibrous polysaccharide composition of antioxidant action has been worked out to increase the toxicological safety of food raw materials in the modern ecological conditions - the ratio of active wheat bran, high molecular pectin and low molecular pectin 15:3:2. The lead sorption ability has been studied by the composition. The technological properties of the supplement are studied. Based on the obtained results, techniques for functional purpose meat products have been developed for children and diabetes patients using these additives.