The peculiarities of making the fasting menu
Автор: Novikova Margarita, Galician Vladislav
Журнал: Сервис в России и за рубежом @service-rusjournal
Статья в выпуске: 5 (43), 2013 года.
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The features of fasting in Christianity are analyzed in the article, for example, food service according to their characteristics and restrictions
Christianity, a strict fast, limiting food intake, lenten menu, lent, eating habits of adherents of different religious traditions
Короткий адрес: https://sciup.org/14057667
IDR: 14057667
Статья научная
