Comparative characteristics of crossbred pigs in the conditions LTD«Tatmit Agro»

Автор: Rakhmatov L.A., Yarullina G.M., Giniyatullin I.I., Akhmetov T.M., Tyulkin S.V.

Журнал: Ученые записки Казанской государственной академии ветеринарной медицины им. Н.Э. Баумана @uchenye-zapiski-ksavm

Рубрика: Зоотехния

Статья в выпуске: 2 т.226, 2016 года.

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Experiments on the productive qualities of pigs crossbred Large White x Landrace (KB x L) 23 head, Landrace x Large White (L x KB) 21 head were held in reproduktornom economy LLC "Agro TATM" Sabinsky District of Tatarstan. During the experiment, they were selected by a group of sows of different origin, age and body weight. In reproductive qualities showed no significant advantage hybrids pigs Landrace x KB in detachable piglet weight at 3%, the mass of the nest to weaning at 2%, or 7.98, and 98.95 kg, respectively. Comparative characteristics of meat quality hybrids found in crosses KB x Landrace fat reduction occurs in carcasses of pigs and a decrease in pre-slaughter live weight, with respect to hybrids of Landrace x KB. Animals of both populations are resistant to stress, which showed DNA-analysis.

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Sows, fetal weight, many piglets at birth, fat over 6-7 thoracic vertebra, piglets at weaning, the survival rate of piglets

Короткий адрес: https://sciup.org/14288816

IDR: 14288816

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