Influence of carotin-chlorophyl complexes on physiological condition and efficiency of chickens
Article in issue: 2 т.206, 2011.
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We offered new carotin-containing preparation for correction of an A-vitamin feed of chickens-broilers. Application of larikarvit promoted increase of daily average gain, increase of vitamin A and carotin in blood and liver whey and improvement of meat quality.
vitamin a
\ efficiency
\ quality
\ meat
\ amino acids
\ сarotin
\ blood whey
\ chickens-broilers
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