Development of the Ayrshire cattle breed in Russia
Автор: Abramova N.I., Khromova O.L., Selimyan M.O., Zenkova N.V.
Журнал: Молочнохозяйственный вестник @vestnik-molochnoe
Рубрика: Сельскохозяйственные и ветеринарные науки
Статья в выпуске: 3 (55), 2024 года.
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The results of studies dedicated to the dairy cattle populations in the Russian Federation show a decrease in the number of black-and-white breed by 33.45%, Kholmogorskaya breed by 5.25% and Yaroslavskaya breed by 1.14% in 2010-2022 due to the extensive use of Holstein bulls. The Ayrshire breed is characterized by stability in the relative number of cows over the study period from 3.1 to 2.84%. The Ayrshire breed is unique in its high fat as well as protein contents, which make it possible to obtain high-quality products
Population, ayrshire breed, quantitative characteristics, qualitative characteristics, milk yield, the mass fraction of milk fat, the mass fraction of milk protein
Короткий адрес: https://sciup.org/149146361
IDR: 149146361 | DOI: 10.52231/2225-4269_2024_3_10