The influence of biostimulants of growth and antifungals on productivity and quality of the brewing barley in the Orel region
Автор: Lopachev N.A., Amelin A.A., Efremova J.V., Melnikov V.P.
Журнал: Вестник аграрной науки @vestnikogau
Статья в выпуске: 6 (45), 2013 года.
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Effects of experimental researches of an increase yield, quality and economic indicators are presented at cultivation of brewing barley with application of biological preparations against antifungals in the conditions of Joint-Stock Company «Orel Nobel-Agro» of Kolpnjansky region of the Oryol region.
Brewing barley, biostimulants, antifungals, micotoxins, yielding ability, quality, net income, capital recovery factor
Короткий адрес: https://sciup.org/147124124
IDR: 147124124
Список литературы The influence of biostimulants of growth and antifungals on productivity and quality of the brewing barley in the Orel region
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