The role of agrotourism in the context of sustainable development of the industrial region
Krapiva Tatyana V.,
Davydenko Nataliia I.,
Mayurnikova Larisa A.,
Koksharov Arkadiy A.,
Golubtsova Yulia V.
Cultural tourist routes as a mechanism for geopolitical integration
Afanasieva Alexandra V.,
Ibragimov Ernest E.,
Chimiris Stanislav V.,
Spatar-kozachenko Tatyana I.
Food self-sufficiency assessment in the countries of the world
Kolesnyak Antonina Alexandrovna,
Polyanskaya Natalia Mikhailovna
Food security during the COVID-19 pandemic
Filimonova Natalya Georgievna,
Ozerova Maria Georgievna
The narrative of contemporary travel
Rosa Jane Petry Da,
Walkowski Marins Da Conceio
Piau'i regional gastronomy: a tool for cultural discoveries
Ribeiro Arajo Antnia Beatriz,
Braga Solano De Souza,
Gonalves Marina Furtado
Разработка гастрономического тура в Иркутской области
Султаева Н.Л.,
Тыгер Л.М.,
Данилова А.В.,
Капотова Е.А.